Cantonese Style Joong (zongzi)
Traditional Cantonese Style Joong (zongzi) made less intimidating. Bamboo leaves are stuffed with sticky rice, pork belly, chinese sauce, peanuts, and salted egg yolk.
Traditional Cantonese Style Joong (zongzi) made less intimidating. Bamboo leaves are stuffed with sticky rice, pork belly, chinese sauce, peanuts, and salted egg yolk.