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Eat Cho Food
HOME
Newsletter
Book Tour
COOKBOOKS
Press
ABOUT
CONTACT
RECIPE ARCHIVE
HOME
Newsletter
Book Tour
COOKBOOKS
Press
ABOUT
CONTACT
RECIPE ARCHIVE
Savory Baking Kristina Cho 6/15/21 Savory Baking Kristina Cho 6/15/21

Kimchi and Corn Detroit-style Pizza

A glorious Detroit-style pizza topped with smoked mozzarella, spicy kimchi, and sweet summer corn!

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Dinner Kristina Cho 6/11/21 Dinner Kristina Cho 6/11/21

Mango Habanero Shrimp Ceviche

A quick and refreshing shrimp ceviche with sweet mangos and spicy habanero peppers!

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Classic Chinese Kristina Cho 6/8/21 Classic Chinese Kristina Cho 6/8/21

Cantonese Style Joong (zongzi)

Traditional Cantonese Style Joong (zongzi) made less intimidating. Bamboo leaves are stuffed with sticky rice, pork belly, chinese sauce, peanuts, and salted egg yolk.

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